Nothing says the holidays like hot chocolate, and Chocolate Caramel Hot Chocolate takes it to the next level! Warm up and treat your loved ones to something special this holiday season with this week’s recipe.
INGREDIENTS:
- ¼ c. of your favorite hot chocolate mix
- 8 oz. hot water
- 2 Tbs. Caramel Kitchen Salted Caramel Sauce
- Additional Salted Caramel Sauce and whipped cream for garnish
DIRECTIONS:
- Put a ¼ cup of hot chocolate into the bottom of a mug and fill with hot water.
- Squeeze in 2 tablespoons of Salted Caramel.
- Mix well and top with fresh whipped cream and an additional drizzle or two of Salted Caramel Sauce.
