Salted Caramel Apple Cider

Salted Caramel Apple Cider

Nothing says FALL like apple cider. Whether you’re warming up trick-or-treaters, hosting a party, or just want something delicious to enjoy with your book this Salted Caramel Apple Cider will do the trick!

INGREDIENTS:

DIRECTIONS:

  1. Pour apple cider in microwave safe mug and microwave on high for 2 minutes, or put into a small saucepan and warm over medium-low heat. 
  2. Once warmed, pour into mug if heated on the stovetop and then drizzle in 1 tablespoon Salted Caramel Sauce and stir to combine. 
  3. Top with pumpkin spice whipped cream and additional salted caramel sauce.

Yield 1 serving

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